Chicken Malai Boti is a rich and creamy BBQ dish made from small, boneless chicken pieces marinated in a blend of cream (malai), yogurt, cheese, garlic, ginger, and mild spices. The chicken is then grilled or cooked until soft, juicy, and lightly charred. It has a mild, slightly tangy flavor with a smooth, melt-in-the-mouth texture, and is commonly served with naan, paratha, mint chutney, and fresh salad.
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